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December 2017


December 10, 2017 @ 10:00 am

The Bondolio olio nuovo events have begun - the first 3 Sundays in December (3, 10, 17), from 10 AM to 4 PM, you can stop by and taste our new oil made from this season's harvest. This will be our fourth New Oil event and it’s all about enjoying an Italian tradition of sampling the year's new oil. We know you will enjoy the buttery, grassy flavors and the wonderful aromas of our Olio Nuovo. So the bottom line is either…

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December 2018

Meet the Tastemaker! Book Signing at Bondolio

December 2, 2018 @ 11:30 am - 1:30 pm
Bondolio Farm, 9352 Campbell Road
Winters, CA 95694 United States
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Rolando Beramendi, founder of Manicaretti will be at Bondolio on December 2 to sign copies of his book, “Autentico: Cooking Italian, the Authentic Way.”

While you’re at the farm, sample ingredients, select the perfect items to build your Italian pantry, and create your own gift baskets.

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December 16, 2018

Sundays 2, 9 and 16 of December 2018 10 AM to 4 PM  - Come out to the Bondolio farm to enjoy our new Extra Virgin Olive Oil on the first three Sundays of December 2, 9, 16 The Bondolio pizza oven will be fired up on Saturday so it's ready to toss out pizzas faster than you can say mozzarella di bufala Fresh nuovo olio, milled in the first week of November, will be drizzling onto pieces of bread for…

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January 2019

2019 Good Food Awards Marketplace

January 13 @ 9:00 am - 2:00 pm
Fort Mason Center for Arts & Culture, 2 Marina Boulevard
San Francisco, CA 94123 United States
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The Good Food Foundation is hosting its annual Marketplace alongside the Fort Mason Center Farmers' Market.

Bondolio will be there!

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March 2019

Cooking Class: Risotto

March 2 @ 12:00 pm - 5:00 pm
Bondolio Farm, 9352 Campbell Road
Winters, CA 95694 United States
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Learn how to make the best risotto! Join Karen in preparing a full meal that features a wonderful risotto recipe that is easy to change with seasonal ingredients.

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