We wanted to offer our foodie friends a high quality balsamic vinegar to compliment our olive oils. After traveling throughout Modena, Italy, we discovered Acetaia Malpighi and loved their legacy and vinegars so much that we knew this was the balsamic for Bondolio.
The Malpighi family are true artisans of balsamico, creating fine vinegars and dressings that are extremely versatile for a gourmet cooks. Their family recipes and passion have been handed down through five generations.
Prelibato Rosè blends Modenese Trebbiano and Ancellota grapes from the family vines with the essence of roses grown on their farm. The Malpighi family enjoy their Rosè with fish and recommend pairing it with other delicate ocean catch like crustaceans, shellfish, and caviar.