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Thirty-Four Honors and Counting!



Latest Posts
- Bondolio brings home the 2023 Best of California, Best of Class, and Gold Medal
- Holiday Open House | Special Event at Bondolio | December 11, 2022
- All You Ever Wanted to Know about Olive Oil | Special Event at L’Apéro les Trois | September 10, 2022
- Pumpkin Hummus with Mandarin Orange Olive Oil
- Oranges with Olive Oil & Chocolate | Chef Alice Medrich
The World’s Best Olive Oils 2015 NYIOOC
Bondolio is listed as one of the worlds best olive oils of 2014 by the New York International Olive Oil Competition.
Bondolio takes new mill live
Karen hits the blue Start button on the Bondolio mill and as fast as you can say Pieralisi the new ‘eco friendly’ mill came alive. The new mill is modeled after the many mills Karen and Malcolm visited in Southern Italy and Sicily and features tile floor, tile walls, and zero waste!
Karen Bond- Appointed COOC Board Member
MEET A NEW COOC BOARD MEMBER: KAREN BOND Karen’s career in healthcare technology spans more than 30 years, beginning with Smith-Kline Beckman (GlaxoSmithKline) in 1977. At GlaxoSmithKline, she served as the Worldwide Medical Sales Manager for the medical imaging division. In 1985, she joined Loredan Biomedical, a manufacturer of computerized physical therapy equipment, as Vice […]